Mother’s Day — Set Menu $90 
 Available from 1pm - 4pm (Live music from 2pm)

Freshly shucked oyster, shallot, white balsamic
Pickled radish, crème fraîche, parsley powder
Kingfish tartare, chive, blood orange, rice cracker

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Porcini and forest mushroom arancini, truffle, Masala emulsion
Prosciutto San Daniele, compressed rockmelon, fennel pollen
Wedge of gem lettuce, salsa verde mayo, pistachio

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Fremantle octopus arrosticini, 'nduja, balsamic
Lamb ossobuco, polenta, green olive, gremolata

Triple-cooked chips, cacio e pepe
Salad leaves, honey mustard dressing

Cannoli, sweet ricotta, milk chocolate, Piedmontese hazelnut

A 10% surcharge applies